Topic outline

  • Australian Institute of TechnicalChefs (AITC)

  • Do you qualify as a professional chef for A I T C accreditation?

    Professional Status

    The Australian Institute of TechnicalChefs Inc has introduced a number of initiatives to assist professionals in the immediate future.

    Including:

    Chefs may now self-assess  to establish if the have the qualifications, skills, attitudes, knowledge and experience  to  qualify as a Professional Chef.

    Self-assessed your professional status and measure your overall career qualities  and be recognised with  A I T C registration.

    An accreditation  that  completes  your qualifications, acknowledges your experience and identifies you as an advanced professional.

    Applicants may have up to 12  months, to source the documentation and complete the full application process required for registration.

    1. To send copies of  training certificates.

    2. Send a full resume that shows years of commercial kitchen experience.

    3. Sign a declaration to keep to professional codes of conduct

    4  Agree to follow personal continuous development.

    4. Provide three referees to support the application

    Accurate answers to both site registration and self-assessment analysisment is required.

    Steps to obtain self-assess:

    1. Create an account (Or Log in).

    (When creating a new account) PLEASE ENSURE YOU FULLY COMPLETE YOUR GIVEN AND FAMILY NAME

    2. Open the link “Do I qualify as a Professional Chef? "
    3. Answer the five questions accurately
    4. Click FINISH ATTEMPT
    5. SUBMIT ALL AND FINISH (TWICE)
    6. You now will see if you are eligible to be licensed by A I T C as a “Professional Chef “ .